Baked Yams With Lime and Honey

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Total Time
1hr 45mins
15 mins
1 hr 30 mins

*AN ADOPTED RECIPE*. If you love yams as I do, you will love this combination of flavors! Enjoy!

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  1. Preheat the oven to 350 degrees.
  2. Wash the yams and place in a baking dish with the water.
  3. Bake until the potatoes are soft and the skins puffy, about 1 1/2 hours.
  4. Set aside to cool slightly (leave the oven on).
  5. Peel the yams and place in a medium baking dish.
  6. Add the honey, butter, lime juice, salt and pepper.
  7. Stir and mash well with a potato masher.
  8. Cover with aluminum foil and return to the oven for 15 to 20 minutes, until heated through.
  9. Sprinkle the top with sour cream and serve hot.