I Can't Believe It's Just Cabbage
photo by PaulaG
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
5
ingredients
- 1 head white cabbage, thinly sliced (or shredded)
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 lemon, juice of
- 1 tablespoon nutritional yeast (optional)
directions
- Toss all ingredients into a bowl.
- Garnish with your favorite herb.
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Reviews
-
Fresh OK taste but too much lemon juice which I like but didn't need all of it here. I used organic green (white?) cabbage from our local organic produce box this week, a good organic olive oil, sea salt, to taste, definitely use less than called for but salts run different saltynesses, organic freshly squeezed lemon juice, no optional nutritional yeast, and my herb of choice was fresh dill which I chopped and added to the salad itself which gave it a nice flavour. I suggest you add the herb garnish to the ingredients list... I let the salad sit in the refrigorator a few hours before eating. I would try another cabbage salad next time.
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RECIPE SUBMITTED BY
mersaydees
Bloomington, Indiana