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    You are in: Home / Healthy / Olivia's Garlic Spinach Sauté Recipe
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    Olivia's Garlic Spinach Sauté

    Olivia's Garlic Spinach Sauté. Photo by appleydapply

    1/4 Photos of Olivia's Garlic Spinach Sauté

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    ChardonianCook's Note:

    This is such a beautiful, colorful dish. It also tastes great and is good for you.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat 1 tbsp of olive oil in a heavy skillet over medium heat.
    2. 2
      Add the onions an sauté for 5 minutes or until soft and beginning to brown.
    3. 3
      Add the garlic and almonds; sauté for 1 minute.
    4. 4
      Stir in tomatoes and cook to heat through, about 1 minute.
    5. 5
      Add the spinach and sauté until just beginning to wilt, about 1 minute.
    6. 6
      Immediately stir in cheese until melted.
    7. 7
      Season with salt and pepper, to taste.

    Ratings & Reviews:

    • on October 15, 2008

      55

      5 Stars, this is my favorite spinach recipe as of today! I used 8 teaspoons of chopped garlic (enough to clear out the end of a cold!), the tomatoes woke up the taste, the almonds added a mellow crunch, and the parmesan cheese added to the "yum" factor. We used to drive to Sabatino's in Little Italy in downtown Baltimore MD to have "Spinach a la Ralph"; this recipe reminds me of that dish. Maybe this recipe could serve 4 vegetable-shy people, but DH and I would fight over this amount of sauteed spinach. Served with Potato Purée With Hazelnut Oil #330028 and spicy fried chicken, a yummy dinner. Thanks for posting this winner! Made for Zaar Cookbook Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 28, 2009

      45

      Very good. Love the addition of the almonds. Increased the garlic and tomato a good deal. Will make again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 19, 2008

      55

      This is fabulous! I am a huge fan of spinach and ate nearly the whole batch myself. The almonds add a nice crunch, the tomato a beautiful color, and the parmesan a nice kick. Thanks for postin!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Olivia's Garlic Spinach Sauté

    Serving Size: 1 (61 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 58.9
     
    Calories from Fat 36
    61%
    Total Fat 4.0 g
    6%
    Saturated Fat 0.5 g
    2%
    Cholesterol 1.1 mg
    0%
    Sodium 44.8 mg
    1%
    Total Carbohydrate 4.0 g
    1%
    Dietary Fiber 1.5 g
    6%
    Sugars 0.8 g
    3%
    Protein 3.0 g
    6%

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